World-renowned seven Michelin-starred chef, Thomas Keller, has officially launched his first Bouchon Bakery in Dubai at The Beach, Jumeirah Beach Residence. Welcoming an array of VIPs, media and excited fans alike, the award-winning American restaurateur and author welcomed guests, posed for photos and signed copies of his best-selling Bouchon Bakery Cookbook.
It’s not just the food that proves irresistible for those seeking a friendly outing, with interiors created by famed designer Adam D. Tihany – a long-time friend and collaborator of Chef Keller – the bakery exudes a winning mix of American warmth and French charm. With the summer months past, diners can embrace the expansive outdoor seating area, fitted with classic Maison Gatti bistro chairs and strategically placed planters that provide plenty of privacy.
Chef Keller said “Consumers in the Middle East have a remarkable appetite for high-quality food. I am extremely proud to give our guests in the UAE a glimpse of my memories in France, with a range of unique and delicious foods.”
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